BakeArt
Cerise Heart Sprinkles
Cerise Heart Sprinkles
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Fun & easy to use in so many ways
Baking: sprinkle on cakes, cookies, cupcakes, doughnuts, brownies & toffee apples
Chocolate Making: sprinkle or top chocolates
Cocktails: sprinkle on cocktails or use to rim glasses
Soap & Candle Making: decorate soaps, bath bombs or candles
Theme Inspiration: fiesta, carnival, Indian summer, Bollywood, Diwali, Valentines Day, Mothers Day
What's Inside Mix: hot pink hearts
Piece Size: 6mm x 6mm
Helpful Info: scroll below
Suitable & Allergen Information: scroll below
Ingredients: scroll below
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Useful Stuff
Dimensions
30g, enough for 15 cupcakes
Ingredients
What are the secret ingredients:
Cerise Sprinkles
Sugar Sprinkles
Ingredients:Sugar, Rice Flour, Glucose Syrup, Palm Oil, Vegetable Fat (Palm Kernel, Palm Oil), Invert Sugar Syrup, Thickeners: Xanthan Gum, Gum Arabic; Colours: Beetroot; Stabilisers: Xanthan Gum; Humectant: Glycerol; Emulsifier: Mono - and Diglycerides of Fatty Acids.
Nutritional Information (per 100g):
Energy | 1696kJ/401kcal |
Fat | 7.1g |
Of which saturates | 1.0g |
Carbohydrates | 83.8g |
Of which sugars | 76.1g |
Protein | 0.4g |
Salt | 0.0g |
Allergen Info: No allergens
Suitable For
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Best Before
Best before: Our products will be delivered with a minimum shelf life of 240 days, that's 8 months to you and me.
Care Instructions
Store in a cool, dry place out of direct sunlight.